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Still can’t believe it – FAKIN has been awarded for the 2nd time with Michelin Bib Gourmand! Massive thanks to my amazing team – none of this would be possible without your passion and hard work.  And thank you @metro_hr for a beautiful night at the stunning St. Michael’s Fortress –unforgettable! We’re just getting started […]

Discover the culinary delights of Croatia through two exceptional dining experiences. Fakin restaurant in Legrad masterfully combines local Podravina cuisine with Austrian and Hungarian influences, offering innovative dishes that honor tradition with a modern twist.  In the small community of Legrad, located in the heart of Croatia, a chef Erich Glavica who began his career

After dedicated work and commitment, we are proud to inform you that we have once again received recognition in the prestigious Falstaff Guide for the year 2023. Our excellent rating of two forks and 85 points testifies to our continuous progress and dedication to providing top-notch service. This recognition is not only the result of

In cooperation with Carslberg, a culinary workshop was held in the premises of the Fakin restaurant in Legrad, where participants learned how to prepare the restaurant’s main dish – duck breast with bread fritters, marinated red cabbage and cranberry sauce.

At the gala dinner held in the Esplanade Hotel in Zagreb, the 6th edition of Gault & Millau Croatia was presented, and the best restaurants, best chefs, service and POP establishments in Croatia were announced. Restaurant Fakin (Legrad) found its place in the guide once again as the only restaurant from Koprivnica-Križevačka County, retaining two

Grafiti Ranch thanked us in its unique way for the support provided in the realization of their projects in April/May 2023 and for our sponsoring of accommodation for activists who participated in workshops for youth and the public during the celebration of the 50th Anniversary of Hip-Hop culture.

On the occasion of the upcoming Women’s Day, we have created a special menu that is valid from the weekend.

This Wednesday 19.01. We were visited by students of the 2nd c grade of the School of Tourism, Catering and Food Bjelovar, accompanied by prof. Grgić and social pedagogue Tanja Bedeković. We are extremely glad to have been able to offer all-day practical classes to these dear and diligent students who have shown great interest

Legrađanka and Fakin are waiting for you wide open every day from 07:00 to 23:00, while the restaurant is open from Tuesday to Sunday at the same time! Pansion Legrađanka, which for decades is known as a cult and unavoidable place for many passers-by and travelers in Podravina, has reopened its doors, this time as